APPETIZERS
$9.00
/
$12
Garlic Bread (V)
+ CHEESE
$9.00
/
$12
$14.00
/
$24
DUO of Dips (V)
Selection of homemade dips, served with fresh bread - Add cured meat & cheese
$14.00
/
$24
$15
ARANCINI
Chef's selection of the day
$15
$18.00
/
$36.00
Calamari Fritti
Lemon Pepper Fried served with lemon aioli
$18.00
/
$36.00
prices
Natural/ Kilpatric
prices
Fresh ½ Doz / 1 DOZ $28 / $52.00
Kilpatric ½ Doz / 1 DOZ $30.00 / $56.00
$22.00
Scallops (GF)
Pan seared scallops with cauliflower puree & Curry Vinaigrette
$22.00
$19.00
MEATBALLS
Homemade Beef Meatballs in Napoli sauce with Parmesan and tossed bread
$19.00
$18.00
CHICKEN WINGS
FriedTossed in Gochujang Sauce, Peanuts and Spring Onions
$18.00
$24.00
MUSSELS
Cooked in Tomato, Garlic, Chilli and served with tossed Bread
$24.00
$22
WHITEBAIT
Fried, served with Aioli and Fresh Lemon
$22
$22
Grilled Octopus
$22
GRILL
+* All steaks are served with chips & Salad
$+$12
SURF N TURF
add 2 King Prawns to any steak
$+$12
$46.00
Porterhouse (300g) A/GF
Grass Fed MB+2
$46.00
$48.00
Scotch Fillet (300g) A/GF
Grain Fed MB+3
$48.00
$62.00
Rib Eye on The Bone (350g) A/GF
Grass Fed MB+3
$62.00
$56.00
Eye Fillet (300G) A/GF
Grain Fed MB+3
$56.00
$89.00
WAGYU CUT OF THE WEEK
MB+7 AAco,Rangers Valley, NSW
$89.00
$170.00
GSS Mixed Grill Platter for Two
Porterhouse steak, Lamb Cutlet, Italian Sausage, Barramundi, Calamari, Oysters, Whitebait, served with chips and mixed salad
$170.00
(Change Oyster to Kilpatrick +$5)
GSS SEAFOOD PLATTER
Salmon, Barramundi, Lobster Tail, King Prawns, Mussels, Natural Oysters, Whitebait Calamari & Chips
(Change Oyster to Kilpatrick +$5)
$180.00
$180.00
-- -- -- -- -- -- -- -- -- -- -- -- -- -- -- --
$5.00
Extra Sauce
Choice of: Mushroom, Red Wine Jus, Creamy Pepper,
$5.00
$10.00
SIDES
Rosemary Roasted Potatoes, Green Beans & Almond Feta , Seasonal Vegetables Green Salad, Shoestring Chips
$10.00
SEAFOOD
$28
FISH & CHIPS
Flathead Fillets, Chips & Dill Aioli
$28
$39.00
BARRAMUNDI FILLET (GF)
Confit Potatoes, Caramelised Onions, Capsicum & Green Beans
$39.00
$39.00
ATLANTIC SALMON (GF)
Sweet Peas Puree, Winter Greens
$39.00
$42.00
TIGER PRAWNS (GF OPTION)
Creamy Mash, Salsa de Tomate & Pan Grattato
$42.00
$58.00
LOBSTER TAIL (GF)
Grilled Lobster Tail Bisque, Kipfler Potatoes, Peas & Balmain Bugs
$58.00
$52
CRAB RISOTTO (GF)
King Crab, Blue Swimmer Crab, Spanner Crab
$52
$56.00
LOBSTER LINGUINE
Grilled Lobster Tail Bisque, Cherry tomatoes, garlic & white wine
$56.00
$38.00
LINGUINE MARINARA
Selection of Fresh Seafood, Garlic, Chilli, White Wine and Napoli
$38.00
$38.00
SEAFOOD RISOTTO (GF)
Arborio Rice, Selection of Seafood, Garlic, Chilli and Napoli Sauce
$38.00
$36.00
SPAGHETTI VONGOLE
clams, cherry tomato, Garlic, Chilli, Olive oil, White Wine
$36.00
$40.00
PAELLA (GF)
Arborio Rice, Fresh Seafood Selection, Peas & Aioli
$40.00
(Change Oyster to Kilpatrick +$5)
GSS SEAFOOD PLATTER
Salmon, Barramundi, Lobster Tail, King Prawns, Mussels, Natural Oysters, Whitebait Calamari & Chips
(Change Oyster to Kilpatrick +$5)
$180.00
$180.00
PASTA & RISOTTO
$30.00
SPAGHETTI MEATBALLS
Slow cooked meatballs in tomato sugo
$30.00
$29.00
LINGUINE CARBONARA
Bacon, Cream and Parmesan
$29.00
$26.00
SPAGHETTI PESTO
Homemade Basil Pesto, Pine nuts and Parmesan
$26.00
$32.00
GNOCCHI TRUFFLE (v)
Homemade potato Gnocchi, Mushroom Ragu, Hazelnut, Taleggio & Truffle Oil
$32.00
$26.00
GNOCCHI TOMATO (v)
Homemade Potato Gnocchi in Napoli Sauce, Cherry Tomato, Parmesan
$26.00
$28.00
FOREST MUSHROOM RISOTTO (GF)
Arborio Rice, Mushroom Ragu, Truffle oil, Hazelnut & Taleggio
$28.00
$30.00
/
$28.00
PUMPKIN GNOCCHI OR RISOTTO(GF)(V)(CN)
Gnocchi or Arborio Rice, Pumpkin, Sundried Tomato, Pine nuts & Gorgonzola
$30.00
/
$28.00
+ add Mushrooms
PENNE CHICKEN
Sundried Tomato, Cream and Pesto
+ add Mushrooms
$29.00
$29.00
$29
PENNE AMATRICIANA
Bacon, Olives, Onions, Napoli
$29
HOUSE CLASSICS
$30.00
Chicken Parmigiana
Crumbed chicken breast, with Napolitano sauce, cheese, served with chips and mixed salad
$30.00
$30.00
WAGYU BURGER
Wagyu beef Patty, Brioche Bun, Lettuce, Cheddar Cheese, Pickles, Secret sauce Chips and Salad
$30.00
$38.00
Kangaroo (DF)
Grilled medium rare, Grain Salad, Mustard Leaves & Mixed Berries Jus
$38.00
$44
LAMB CUTLETS (GF)
Couscous, Salsa Verde & Yoghurt
$44
$42.00
/
$76
PORK RIBS Half / Full Rack
Smokey BBQ Glazed Ribs served with Chips
$42.00
/
$76
SALADS
$16.00
ROCKET PEAR SALAD (v) (G)
Toasted Walnuts, Shaved Parmesan and Raspberry Balsamic Dressing
$16.00
$16
CEASAR SALAD
$16
$24
/
$22
/
$20
GSS SALAD (SALMON/BEEF/CHICKEN)
$24
/
$22
/
$20
THE GRILL STEAK SEAFOOD RESTAURANT REQUESTS PATRONS WITH FOOD ALLERGIES OR OTHER DIETARY REQUIREMENTS TO PLEASE INFORM THEIR WAITER PRIOR TO ORDERING. WE WILL ENDEAVOR TO ACCOMMODATE YOUR DIETARY NEEDS, HOWEVER WE CANNOT BE HELD RESPONSIBLE FOR TRACES OF ALLERGENS.
ALL MENUS ARE SUBJECT TO CHANGE.
AMEX / MASTERCARD / VISA / EFTPOS
SORRY WE DO NOT DO BILL SPLITS